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A 1986 calendar design to promote chocolates called Chocolatier. October's page highlights three kinds of chocolates: a maple pecan bon bon filled with maple cream, an almond nut toffee square, and a pecan caramel tortoise covered with dark and milk chocolate.
- 1985 (Creation)
Transparency, Slide, 35 mm (2)
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Copyright held by Art Center College of Design (Pasadena, Calif.)
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